Grasshopper
Serves: 1
Crème de menthe ½ oz
White crème de cacao ½ oz
Heavy cream 2 oz
Dark chocolate shavings garnish
Preparation:
Pour the crème de menthe, crème de cacao and cream into a shaker. Shake and strain into a chilled cocktail glass. Garnish with chocolate and serve.
When:
Any time
How:
Short
On the base of:
Crème de menthe
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